I was in charge of the cocktail for the New Year’s Day meal at my parents’ house, and I knew I wanted to do one …

Sharing stories & hospitality through food & photography
I was in charge of the cocktail for the New Year’s Day meal at my parents’ house, and I knew I wanted to do one …
I’m in the process of upgrading and updating the blog…so if you stop by in the next few days and run into any issues, please …
So, here we are, readers. My 10×40 cooking goal list is still incomplete. 6 down. 4 to go. I don’t want you to think I …
Recipe adapted from The Fit Cook 1 medium eggplant, sliced into 1/2-inch rounds 1 medium tomato 1/4 cup shredded parmesan cheese (or mozzarella) 3/4 …
We started a major kitchen remodel last Wednesday. It was packed up and off-limits the Sunday before that. That’s almost two weeks without the room …
Looking for a quick meal to make on a busy weeknight? Only have a few things in your fridge? Trying whipping up an egg scramble …
24oz fresh chopped broccoli 1/3 c dried cranberries 1/4 cup finely chopped red onion 1/2 cup salted and roasted pepitas (pumpkin seeds) Dressing: 1/3 cup …
July is officially in full swing and many are celebrating National Blueberry Month by heading to blueberry fields with family and friends. If you’re looking …
from: Life Made Simple My 6 year old is like most others – a picky eater. He has never, EVER liked pasta (seriously? Did they …
adapted from Life Made Simple Yield: 4-6 servings 3 tbsp. vegetable oil 8 oz mushrooms, sliced 4 cloves garlic, minced 1 red bell pepper, julienned …