recipe courtesy of Iowa Girl Eats 2 cups cooked quinoa, cooled slightly or chilled (about 1/2 cup uncooked quinoa – be sure to rinse well …
Mulligatawny Soup
Recipe courtesy of foodnetwork.com 4 tablespoons butter 1 boneless, skinless chicken breast, cut into small bite-sized pieces 3 cloves garlic, minced finely 1 medium onion, …
Thai Beef with Peppers
from foodnetwork.com 1 package pad Thai rice noodles or linguine 1/2 cup low-sodium soy sauce 3 tablespoons sherry 2 tablespoons cornstarch 2 tablespoons packed brown …
Make-Ahead Mediterranean Chicken (+ a Giveaway!)
Robert Rose Inc. reached out to me a few weeks ago, and they sent me an advance copy of 125 Best Casseroles and One-Pot Meals. …
Curried Beef Sliders
A few weeks ago, St. Martin’s Press was kind enough to send me an advance copy of Dog-Gone Good Cuisine. Written by Gayle Pruitt, the …
Seared Tequila Scallops in a Cilantro Chile Sauce
from Hispanic Kitchen 1/3 cup olive oil, plus 2 tablespoons 1/4 cup fresh lime juice 2 tablespoons soy sauce 1/2 cup chopped cilantro 3 chile …
Creamy Tomato Soup
1 T olive oil 1/2 c chopped onion 8 sprigs fresh thyme 1 t smoked paprika 2 cloves of garlic, minced 1/2 c dry …
Greek Mashed Potatoes
2 lb small red potatoes 2 T olive oil 1 c plain Greek yogurt 1/2-1 c milk 4 oz crumbled feta cheese 1 c sliced …
Biscoff Cheesecake
A few weeks ago, the folks over at Biscoff were kind enough to send me a free package of their amazing cookies. I, in turn, …
Shrimp-Pineapple Skewers
Recipe courtesy of Ree Drummond 1/2 cup thick teriyaki sauce 1 tablespoon minced fresh ginger 1 tablespoon sugar 1/2 teaspoon crushed red pepper flakes …
