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cojita

Shrimp and Crab Enchiladas

October 22, 2014 by sarafina1977 1 Comment
Shrimp and Crab Enchiladas | Sarafina's Kitchen

  8 oz can lump white crab meat, drained [Read more...]

Posted in: Main Course, seafood Tagged: baking dish, cheese, cojita, crab, flour tortillas, ground cumin, salsa verde, shrimp, sour cream

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