We just finished up another fun #FCDish tweet-up by Fine Cooking Magazine (@FineCooking). Here are some of the recipes that caught my eye. Hope you guys can use them, too!
Pine Nut and Chocolate Caramel Bars
Four Cheese and Tomato Lasagne
Radicchio and Cauliflower Salad with Toasted Breadcrumbs
Brandied Mustard
Pear Ginger Cake with Whipped Cream and Rum-Caramel Glaze
Egg Nog Tres Leches Cake
