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Sarafina's One-Pot Pasta|Sarafina's Kitchen

Sarafina’s One-Pot Pasta

Meagan main_course, pasta

  16 ounces linguine 12 ounces cherry or grape tomatoes, halved or quartered if large 1 onion, thinly sliced (about 2 cups) 4 cloves garlic, thinly sliced 1/2 teaspoon red-pepper flakes 2 sprigs basil, chopped or chiffonade 2 tablespoons extra-virgin olive oil (I used 1 T lemon olive oil with 1 T regular – yum!) […]

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Chili Rellenos Casserole | Sarafina's Kitchen

Chili Rellenos Casserole

Meagan Uncategorized

  From That Skinny Chick Can Bake 8 eggs ½ cup milk 2 tablespoons flour ½ teaspoon salt ½ teaspoon pepper ½ teaspoon cumin ½ teaspoon garlic powder A pinch of red pepper flakes, optional 3 7-ounce cans of whole green chilies, split open 1 pound shredded cheese, I used mild white cheddar Grease an 8 x […]

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Homemade Pimento Cheese | Sarafina's Kitchen

Homemade Pimento Cheese

Meagan appetizers, sandwiches, sides

Thank you so much to the folks over at Tabañero for sending me two free bottles of their amazing hot sauce. I use it in a lot of recipes…but this one is my favorite.   8 oz sharp shredded cheddar 4 oz diced pimento; drained 4T mayo 2T green onion 2t garlic powder 5-6 dashes Tabañero […]

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Bread Crumb Salsa | Sarafina's Kitchen

Bread Crumb Salsa

Meagan sides

  ½ cup + 2 tablespoons extra-virgin olive oil Salt and coarsely ground pepper One 1 1/2-pound plain focaccia bread, cut into 1/2-inch pieces ½ cup minced shallots ¼ cup red wine vinegar ¼ cup drained small capers 2 tablespoons minced fresh thyme Preheat the oven to 350. Working in batches, pulse the focaccia in […]

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Marinated Mushrooms and Asparagus Salad | Sarafina's Kitchen

Marinated Mushrooms and Asparagus Salad

Meagan gluten-free, sides, vegeterian

Adapted from FigandFork.com    1 pound of mushrooms, quartered 1 pound asparagus, bottom two inches cut off 1 bunch scallions chopped large 5 cloves garlic, chopped 1 small zucchini, quartered lengthwise and sliced thin a small bunch chives, cut one inch long 2 tablespoons capers 2 tablespoons fig balsamic vinegar 2 tablespoons olive oil Fill a […]

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Honey Salmon in Foil | Sarafina's Kitchen

Honey Salmon in Foil

Meagan fish, main_course

from DamnDelicious.net   1/4 cup honey 3 cloves garlic, minced 1 tablespoon olive oil 1 tablespoon white wine vinegar 1 tablespoon fresh thyme leaves Kosher salt and freshly ground black pepper, to taste 2 pounds salmon Preheat oven to 375 degrees F. Line a baking sheet with foil. In a small bowl, whisk together honey, […]

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Sarafina's Kitchen | Spinach Pulao

Palak Pulao (Spinach Pulao)

Meagan sides, sponsored

Thanks so much to Martine over at Robert Rose for sending me this cookbook! I’m so excited to try more recipes soon. 🙂 from Complete Book of Indian Cooking – Suneeta Vaswani 2 cups Indian Basmati Rice 2 tbsp oil 1 tsp cumin seeds 4 tbsp chopped green chiles, preferably serranos 1 tbsp coarsely chopped […]

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Shrimp and Crab Enchiladas | Sarafina's Kitchen

Shrimp and Crab Enchiladas

Meagan main_course, seafood

  8 oz can lump white crab meat, drained 2 c frozen, fully-cooked salad shrimp (no need to thaw) ½ c salsa verde , divided 1  c shredded Mexican blend cheese, divided 1  c grated or shredded cojita cheese, divided ½ c sour cream 2 tbsp butter 2 tbsp flour ½ tsp. chipotle chili powder […]

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Cowboy Beans | Sarafina's Kitchen

Cowboy Beans

Meagan sides, slow cooker

I got this recipe from my Dad.  He made these for Jackson’s birthday party, and everyone went crazy for them.  They’re great for parties and potluck meals.  We served them with brisket and coleslaw. 1 pound lean ground beef 1/2 cup chopped onion 1/4 cup ketchup 1/4 cup barbecue sauce 1/4 c. granulated sugar 1/4 […]

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Puffed Pastry Pizza | Sarafina's Kitchen

Puffed Pastry Pizza

Meagan main_course, pizza_night

from thepioneerwoman.com   1 whole Sheet Frozen Puffed Pastry Olive Oil For Brushing 1/2 cup Fresh Mozzarella, Grated 1 Tablespoon Butter 8 ounces, weight Mushrooms, Washed And Sliced 2 cloves Garlic, Minced 1/4 cup White Whine Salt And Pepper, to taste 8 whole Yellow And/or Red Grape Tomatoes, Halved 1/4 cup Goat Cheese (chevre) 12 […]

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