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Sarafina's Kitchen | Spinach Pulao

Palak Pulao (Spinach Pulao)

Meagan sides, sponsored

Thanks so much to Martine over at Robert Rose for sending me this cookbook! I’m so excited to try more recipes soon. ūüôā from Complete Book of Indian Cooking – Suneeta Vaswani 2 cups Indian Basmati Rice 2 tbsp oil 1 tsp cumin seeds 4 tbsp chopped green chiles, preferably serranos 1 tbsp coarsely chopped […]

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Shrimp and Crab Enchiladas | Sarafina's Kitchen

Shrimp and Crab Enchiladas

Meagan main_course, seafood

  8 oz can lump white crab meat, drained 2 c frozen, fully-cooked salad shrimp (no need to thaw) ¬Ĺ c salsa verde , divided 1 ¬†c shredded Mexican blend cheese, divided 1 ¬†c grated or shredded cojita cheese, divided ¬Ĺ c sour cream 2 tbsp butter 2 tbsp flour ¬Ĺ tsp. chipotle chili powder […]

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Cowboy Beans | Sarafina's Kitchen

Cowboy Beans

Meagan sides, slow cooker

I got this recipe from my Dad. ¬†He made these for Jackson’s birthday party, and everyone went crazy for them. ¬†They’re great for parties and potluck meals. ¬†We served them with brisket and coleslaw. 1 pound lean ground beef 1/2 cup chopped onion 1/4 cup ketchup 1/4 cup barbecue sauce 1/4 c. granulated sugar 1/4 […]

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Puffed Pastry Pizza | Sarafina's Kitchen

Puffed Pastry Pizza

Meagan main_course, pizza_night

from thepioneerwoman.com   1 whole Sheet Frozen Puffed Pastry Olive Oil For Brushing 1/2 cup Fresh Mozzarella, Grated 1 Tablespoon Butter 8 ounces, weight Mushrooms, Washed And Sliced 2 cloves Garlic, Minced 1/4 cup White Whine Salt And Pepper, to taste 8 whole Yellow And/or Red Grape Tomatoes, Halved 1/4 cup Goat Cheese (chevre) 12 […]

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Shrimp Fried Rice

Meagan main_course, seafood, sides

Adapted from therecipecritic.com 3 cups cooked rice 1 lb shrimp, peeled and deveined 2 Tbs sesame oil 1 small white onion, chopped 1 cup frozen peas and carrots, thawed 2-3 Tablespoons soy sauce (more or less to taste) 2 eggs, lightly beaten 2 Tbsp chopped green onions (optional) Preheat a large skillet or wok to […]

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Greek Lamb with Orzo

Meagan main_course, pasta

from food52.com 1¬†pound ground lamb 1¬†tablespoon olive oil 1¬†large yellow onion, finely chopped 6¬†cloves garlic, sliced thinly 2¬†teaspoons ground cinnamon 1¬†teaspoon dried oregano 1 1/2¬†teaspoon ground cumin 2¬†teaspoons ground coriander 1/2¬†teaspoon crushed red pepper 28¬†ounces can of whole tomatoes, drained¬† 14¬†ounces can of chopped/diced tomatoes 5¬†ounces fresh spinach, chopped 1¬†pound orzo pasta 2¬†cups chopped fresh […]

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Crock Pot Chicken Cacciatore

Meagan main_course, slow cooker

from SkinnyTaste.com 8 chicken thighs, with the bone, skin removed 28 oz can crushed tomatoes (Tuttorosso my favorite!) 1/2 red bell pepper, sliced into strips 1/2 green bell pepper, sliced into strips 1/2 large onion, sliced 1 tsp dried oregano 1 bay leaf salt and fresh pepper to taste 1/4 cup fresh herbs such as […]

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Bacon-Cheddar Cauliflower Chowder

Meagan soups

from Iowa Girl Eats 8 slices center-cut bacon, chopped (half used for garnish) 1/2 small onion, chopped OR 1 teaspoon onion powder 1 celery stalk, chopped 2 garlic cloves, minced salt & pepper 4 cups shredded or grated cauliflower (1/2 large head) 2 Tablespoons water 2 Tablespoons flour 2 cups chicken broth, divided 2 cups […]

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Ultimate Crab Dip

Meagan appetizers, seafood

from Coconut & Lime It’s summertime, which means the devouring of tons of seafood in our house. ¬†Growing up on the Gulf Coast of Texas, I can’t imagine my life without seafood being a part of it. ¬†I made this for the 4th of July and have been craving it since. I think another batch […]

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