web analytics

Welcome to my kitchen!

Foie Gras

Meagan InTheNews

As the debate over California’s impending ban on foie gras continues, I’ve been doing a lot of reading on how the ducks are raised.  I came across this clip from No Reservations where Anthony Bourdain visits Hudson Valley for a firsthand look.

[youtube http://www.youtube.com/watch?v=ABeWlY0KFv8]

Print Friendly, PDF & Email
Please follow and like us:

Leave a Reply

Your email address will not be published. Required fields are marked *

Visit Us On InstagramVisit Us On TwitterVisit Us On FacebookVisit Us On PinterestVisit Us On LinkedinCheck Our Feed